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Make Every Meal Even Better—Add the Sourdough Recipes eBook for Just $19!

Nothing pairs with a cozy, homemade dinner like a fresh, warm loaf of real sourdough bread. With this instant-download eBook, you’ll get:

  • 25 tried-and-true wild yeast sourdough recipes—no store-bought yeast needed!

  • Breads, rolls, pizza crust, pie crust, brownies, and more—perfect for every occasion.

  • Foolproof, step-by-step instructions for delicious, bakery-worthy results (even if you’ve never baked bread before).

  • BONUS: How to start your own sourdough starter from scratch with just flour and water—plus 5 gluten-free recipes!

For just $19, add the Sourdough Recipes eBook to your order and fill your table with homemade bread, rolls, and sweet treats—all season long!

Fermented Dairy Course

 

In the Fermenting Dairy Course, you’ll learn to turn those gallons of milk into cultured and fermented dairy items at home for a FRACTION of the price of store-bought (and without added sugar, gums, or thickeners) that are not only delicious, but make your gut (and body) healthier.

From creamy yogurt, to deliciously tangy kefir, to luscious sour cream you’ll want to put on EVERYTHING, here’s an overview of the skills and techniques you’ll learn in this course:

  • Yogurt

  • Greek Yogurt

  • Cultured Buttermilk

  • Cultured Sour Cream

  • Kefir

  • Troubleshooting